Member companies account for approximately 80% of the fluid milk products, cultured and frozen products, and hard cheese processed in the state.

• Cheese (CME Spot)

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• Butter (CME Spot)

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• CWAP (NFDM)

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• Dry Whey

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• CDFA Milk Prices

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• Dairy Supplier Companies

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• CA Food & Agriculture Codes

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• CA Legislative Information

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• Food Nutrition & Labeling

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• Milk Facts

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Good morning members & visitors!

Members Area Log-In & Information

Current Members Sign-In:

If you are a member of Dairy Institute of CA, please enter your password to access the Members Only Site.

Forgot your password or need to be assigned one? E-mail Cindy Wade at Dairy Institute (please allow 24 hours for a response.)

To inquire about joining Dairy Institute of CA click here.

Become A Member:

To inquire about eligibility for membership with Dairy Institute, please e-mail our Webmaster, Cindy Wade, (below) your name, company name, address, phone, fax number and a brief description of your company's affiliation with the California Dairy Industry.
Webmaster

For your convenience, we have provided application forms below in PDF format.
Thank you.

Apllication Type:

Associate Membership Application
Processor Membership Application
Info/Affiliate Membership Application